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Fried Tortillas with Red Beans, Cheese, and Cream
Red Beans, Eggs, Cheese, Avocado, Cream, and 2 Tortillas
Fried Plantain with Red Beans, Cheese, and Cream
Chicken Soup
Seafood Soup
Beef Soup
Sliced steak, green banana, shredded cabbage, tomato sauce, pickled vegetables.
Ground beef, fried green plantain slices, fresh cabbage salad, tomato sauce, grated cheese.
Tender beef stew with white rice, red beans, and salad.
Zambos chips layered with ground beef, sliced cabbage, cheese, and sauce.
Grilled Steak with Rice, Beans, Avocado, and Pico de Gallo
Chicken stewed with potatoes, bell peppers, and onions in a savory sauce.
Fried Chicken with Sliced Green Bananas, and Shredded Cabbage
Fried Chicken with French Fries
Fried pork chop served with sliced green bananas, shredded cabbage, onions, and traditional Honduran dressing.
Fried Pork Ribs with Special Rice and Red Beans
Fried Fish with Sliced Green Bananas, Shredded Cabbage and Pico de Gallo
Served with 2 Baleadas, 2 Pupusas, 2 Empanadas, 2 Piece of Fried Chicken, 4 slices of Grilled Beef and Sliced Green Bananas
Grilled Steak, Italian Sausage, Chicken Wings, Sliced Green Banana and Yuca
Sweet Corn with Milk
Boiled Milk with Chocolate
A soothing blend of selected leaves for a calming sipping experience.
Colombian Hot Coffee
Boiled Milk with Oatmeal
Corn masa filled with seasoned pork, wrapped in a corn husk, and steamed. Typically includes red chili sauce.
Handmade corn tortilla stuffed with refried beans and cheese.
Seasoned ground beef, onions, peppers, and potatoes encased in a flaky pastry shell.
Flour tortilla filled with refried beans, cheese, Honduran cream, eggs, avocado, and meat.
Handmade flour tortilla filled with refried beans, cheese, sour cream, avocado, sausage, egg, and grilled steak.
Handmade corn tortilla stuffed with cheese. Typically accompanied by curtido (spicy fermented cabbage slaw) and tomato salsa.
Corn dough typically filled with seasoned chicken, wrapped in a corn husk, and steamed.
Fresh corn masa typically wrapped in a corn husk.
Flour Tortilla with Red Beans, Cream, and Cheese
Handmade empanadas filled with shredded chicken, onions, and bell peppers, typically garnished with sour cream, cilantro, and cotija cheese.
White Rice with Red Beans
Mexican rice with zucchini, squash, onions, and red and green peppers. Typically includes melted cheese.
Light and fluffy white rice.
Fresh mixed greens with seasonal vegetables
Shredded cabbage, cilantro, avocado, and lime juice, dressed with homemade dressing.
Creamy potato salad with fresh herbs and a tangy mustard dressing.
Lightly fried cassava, served with a tangy garlic mojo sauce.
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Twice-fried plantain slices, a crispy and savory tropical delight.
Crispy Fried Plantains: A Sweet and Savory Tropical Delight
Banana, milk, raw honey, Greek yogurt, and a hint of cinnamon, blended to a smooth consistency.
Fresh pineapple blended with water for a refreshing smoothie.
Fresh papaya blended into a smooth drink, typically includes water.
Strawberries and bananas blended with yogurt and a hint of agave.
Refreshing rice-based cinnamon beverage, a traditional Mexican delight.
Passion fruit typically blended into a juice or milkshake.
Fresh pineapple juice typically includes pineapple fruit, water, and sugar, creating a refreshing and tropical beverage.
Agua de jamaica, a traditional Mexican drink, made from dried hibiscus flowers, water, and sugar, offering a tangy and refreshing flavor.
Refreshing citrus beverage.